Description
CAMPARI is an iconic Italian aperitif. Its creator - Gaspare Campari, presented his masterpiece in 1860 and in 1867 was already proud of the success of his aperitif, which is an integral part of all social and cultural events in Milan and throughout Italy.
Today, one of the most popular Campari cocktails is the Campari Tonic. Bold and fresh, it brings a pleasant coolness and is very easy to prepare.
You will need:
50 ml Campari
150 ml Tonic Water
Preparation: Fill a balloon glass (for red wine) with ice to the top, pour first the tonic, then add the Campari, finishing with a slice of lime. One of the easiest and quickest drinks to make, with an irresistible sunny freshness!
Discover the unexpected freshness with Campari Tonic.
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