How to make: Dry Martini with Tanqueray London Dry Gin
The dry martini is one of today's iconic drinks. The cocktail consists of only two ingredients, is prepared in different proportions and its taste is a real delight for the palate.
Here is the recipe for the cocktail:
Methode: Stir
Ingredients:
70 ml Tanqueray Gin
10 ml Dry Vermouth
Decoration: Lemon peel.
Place all ingredients in a mixing glass over ice, then stir until the drink is smooth. Serve in a pre-chilled martini glass and garnish with lemon zest around the rim of the glass.
